
La Posta is a neighborhood restaurant bringing the soul of Italian cuisine into the heart of Seabright.
“LA VITA É UNA COMBINAZIONE DI PASTA E MAGIA” - FEDERICO FELLINI
Alert: traffic changes are happening in our lower Seabright neighborhood. More information…
Menu for May 14 - May 18
Antipasti
Olives - House marinated olives: Cerignola, Castlevetrano, Gaeta, Taggiasca $6
Blue Heron Farm - lettuces, sherry-shallot vinaigrette, parmigiano reggiano 13
Burrata - spring vegetables, burrata, pistachio pesto $17
Trota affumicato - Delta asparagus, smoked rainbow trout, sauce gribiche $19
Gnoccho Fritto - 24-month prosciutto, pickled onion, blue cheese $25
A serving of la Posta bread, rosemary-walnut or white $4
Primi
Made daily in our kitchen
Tagliatelle Primavera - Spade & Plow artichoke, snap peas, mint, lemon, parmigiano $30
Paprika Tagliolini - O2T blue fin tuna confit, anchovy, scallion, caper, chili, herbs $32
Pappardelle Verde - lamb and pork bolognese, pecorino romano $30**
**Gluten-free pasta: add $5
Secondi
Monterey Halibut - pan-seared O2T halibut piccata, roasted Happy Boy yukons, spinach $38
Agnello Scottadito - grilled lamb chops, scallion sauce, fried polenta, Freddy’s favas, north coast artichokes $38
Contorni
Zucchini - roasted Live Earth zucchini, herb yogurt, preserved lemon $12
Piselli - charred snap peas, garlic, lemon aioli $12
Pizze
Quattro Formaggi - tomato, mozzarella, fontina, parmigiano, caciocavallo $19
Bianco-Verde - O2T nettles, crescenza, spring onion, Spade & Plow artichoke $24
Salami Piccante - tomato, salami, mozzarella di bufala, oregano, olive, red onion $24
Salsiccia – tomato, house-made sausage, kale, burrata, calabrian chili $24
Dolci & Gelati
Affogato - vanilla gelato, espresso $8
Granita di Caffe con Panna - coffee granita, whipped cream, cocoa sprinkle $8
Bonet Piemontese - chocolate custard, amaretti $12
Strawberry Pavlova $12
Pistachio + orange zest biscotti $1 /each
Ricciarelli - almond cookie (gf) $1 /each
- Gelati - $4 -
vanilla bean
pistachio
coconut stracciatella
coffee-caramel
chocolate-hazelnut
cherry sorbetto
…don’t forget the bread!
La Posta Bread $10
Sourdough made with our 30 year old starter
Sourdough White / Walnut-Rosemary Brown
PLEASE NOTE: la Posta charges a 20% gratuity for parties of 6 or more
Reserve Wine List
We think it high time to break into the good stuff!
Special Thanks to our Farmer Partners
Fogline Farm / Freddy Menge / Happy Boy / Jason Collins / Live Earth / Ocean2Table / Phil Foster’s Pinnacle Farm / Blue Heron Farm
PICK UP LOCATION
538 SEABRIGHT AVENUE
SANTA CRUZ, CA
CALL OR EMAIL ORDER - WE’LL CONFIRM
831.457.2782 - or - 831.457.9782 (anytime)
lapostarestaurant@gmail.com (after hours)
HOURS
Wednesday - Thursday | 5 - 8:30PM
Friday - Saturday | 5 - 9:30PM
Sunday | 5 - 8:30PM