La Posta is a neighborhood restaurant bringing the soul of Italian cuisine into the heart of Seabright.
“LA VITA É UNA COMBINAZIONE DI PASTA E MAGIA” - FEDERICO FELLINI
Menu for July 1 - 5
Antipasti
Olives - House marinated olives: Cerignola, Castelvetrano, Gaeta, Taggiasca $6 V
Gnoccho Fritto - 24-month prosciutto, pickled onion, crescenza $25
Blue Heron Farm mixed lettuces - sherry-shallot vinaigrette, parmigiano $15 V-
Summer Bean Salad - cherry tomatoes, fennel, herbs $17
Beet-cured Salmon - spicy horseradish dressing $19
la Posta sourdough bread, rosemary-walnut or white $4
Primi
Made daily in our kitchen
Herb Pappardelle - beef and pork bolognese, English peas, parmigiano $33**
Garganelli alla Norma - tomatoes, basil, eggplant, ricotta salata $33**
Fregola al Frutti di Mare - local squid, clams, shrimp, tomatoes, chili $34**
**Gluten-free pasta: add $5
Secondi
Pesce all’Acqua Pazza - halibut, fennel and cherry tomato broth, toast $42
Fogline Chicken Panzanella - cucumber, bread, tomatoes, arugula $40
Contorni
Melanzane - eggplant, peppers, pine nuts , basil $12
Summer Squash - herb yogurt, pistachios $12
Pizze
Fig - prosciutto, stracciatella, slow roasted onions, arugula $25
Salami Picante - tomato, mozzarella, sweet peppers, onions, oregano $25
Margherita - tomato, mozzarella di bufula, basil $20
Salsiccia – tomato, house-made sausage, kale, burrata, calabrian chili $24
Dolci & Gelati
Peach Semifreddo - blackberry mint compote $14
Walnut-Rhubarb Cake $12
Affogato - vanilla gelato, espresso $8
Granita di Caffe con Panna - coffee granita, whipped cream, cocoa $8 V-
Pistachio + orange zest biscotti $1 /each
Ricciarelli - almond cookie (gf) $1 /each
Gelati - $4 - vanilla bean | coconut stracciatella | coffee-caramel | chocolate-hazelnut | Live Earth Farm strawberry-lemon sorbetto
…don’t forget the bread!
La Posta Sourdough Bread
Sourdough White /Walnut-Rosemary Brown
Sourdough made with our 30 year old starter
Takeaway - $10
V = this is a vegan dish / V- = we can leave the cheese off on this one
PLEASE NOTE: la Posta charges a 20% gratuity for parties of 6 or more
Reserve Wine List
We think it high time to break into the good stuff!
Special Thanks to our Farmer Partners
Fogline Farm | Freddy Menge | Happy Boy | Jason Collins | Live Earth Farm | Dirty Girl Produce | Rodoni Farms | Ocean2Table | Phil Foster’s Pinnacle Farm | Blue Heron Farm | Groundswell Farm | Kashiwase Farm | Blue House Farm | Rossotti Ranch | Tehachapi Grain Project
PICK UP LOCATION
538 SEABRIGHT AVENUE
SANTA CRUZ, CA
CALL OR EMAIL ORDER - WE’LL CONFIRM
831-457-2782 or 831-457-9782
lapostarestaurant@gmail.com (after hours)
HOURS
Wednesday - Thursday | 5 - 8:30PM
Friday - Saturday | 5 - 9:30PM
Sunday | 5 - 8:30PM